Org. Ethiopian Sidamo (Light Roast) - One Pound Bag
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Cupping notes: Bright and floral, notes of Tangerine and Peach. Very clean with a Black tea like body.
About The Farm:
The Sidama Coffee Farmers Cooperative Union (SCFCU) was founded in 2001 to represent coffee producing cooperatives located throughout the Sidama Zone of Southern Ethiopia. As of 2013, the SCFCU has grown to represent 46 cooperatives and 80,000 farmers making the SCFCU the second largest coffee producing cooperative union in Ethiopia. The Organic Ethiopian Washed Sidamo SHOYE FAIR TRADE is sourced from family-owned farms organized around the Shoye Cooperative located within the Dale district. It is comprised of indigenous heirloom cultivars and exhibits notes of lemongrass and black tea.
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Acidity: High
Body: Above Average
Sweetness: High
Coffee Details:
Process: Fully Washed
Drying: Raised Beds
Varietals: Ethiopian Heirloom
Harvest: December
Export: March
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